Who will reign supreme in the Kitchen? Team Red or Team Black?
One class – two teams – three courses each in three hours– Who will rule the kitchen?
That is the question asked as Year 12 Hospitality classes battle it out in their major competency task. The students amazed the dinners as they showcased the practical skills they have acquired over the past 14 months.
The teams design the restaurant setting, plan the menu, order the ingredients, then prepare to battle, to win over their teachers in what can only be described as an epic adventure into what the Commercial Cookery industry is really like.
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